Have you guys ever heard of Makgeolli? If you guys love drinking, you guys cannot miss out Makgeolli in Korea!
Many foreigners know about soju, but Makgeolli is relatively less well-knownMakgeolli is Korean traditional alcohol which tastes tender because it’s made from rice. As you can see, people drink Makgeolli in a bowl. In Korea, the tradition is to drink Makgeolli and Pajeon together when it rains. There are many regions in Korea; all with its own special Makgeolli. Therefore, when people go around tour in Korea, Makgeoli-lovers try out Makgeoli in each region. Nowadays, there are many flavors of Makgeolli, such as honey Makgeolli, yogurt Makgeolli, and peach Makgeolli. There are also peach, banana and lemon Makgeolli targeted for younger demographics. However, I highly suggest you guys to try the original flavor first!